Strawberry Yogurt Pretzel Bites
150kcal
Ingredients
For the Coating
- 1 cup strawberry yogurt
- 2 tablespoons honey substitute with maple syrup for a vegan option
- 1 teaspoon vanilla extract use pure vanilla for the best results
For the Topping
- 1 cup fresh strawberries chopped
- 2 cups mini pretzels
Method
How to Make Strawberry Yogurt Pretzel Bites
- In a mixing bowl, combine the strawberry yogurt, chopped strawberries, honey, and vanilla extract. Stir well until everything is beautifully blended together.
- Take each mini pretzel and gently dip it into the yogurt mixture. Ensure every pretzel is well-coated.
- Place the coated pretzels on a parchment-lined baking sheet, spacing them out evenly.
- Put the baking sheet in the freezer for about 30 minutes until the coating is firm.
- Remove the pretzel bites from the freezer and serve immediately for the best texture.
Nutrition
Serving3bitesCalories150kcalCarbohydrates26gProtein2gFat3gSaturated Fat1gMonounsaturated Fat2gSodium200mgPotassium150mgFiber1gSugar10gVitamin C10mgCalcium40mg