Harvest Rum Punch
120kcal
Ingredients
For the Punch
- 4 cups apple cider a must-have base
- 2 cups cranberry juice refreshing tartness
- 1 cup orange juice zesty citrus notes
- 1/2 cup fresh lime juice enhances acidity
- 1/2 cup simple syrup sweeten to taste
- 1 teaspoon ground cinnamon infuses warm spice
- 1/2 teaspoon ground nutmeg adds nutty depth
- 1 teaspoon vanilla extract smooth, comforting note
For Garnish
- 1 cup fresh fruit slices oranges, apples, cranberries
- 3 pieces cinnamon sticks for stirring
- ice essential for serving
Method
How to Make Harvest Rum Punch
- In a large punch bowl or pitcher, mix together the apple cider, cranberry juice, orange juice, lime juice, simple syrup, ground cinnamon, ground nutmeg, and vanilla extract.
- Gently mix the ingredients until everything is well combined.
- If you have time, pop the punch into the fridge for at least 1 hour.
- As the punch chills, fill your glasses with ice.
- Once chilled, pour the Harvest Rum Punch over the ice-filled glasses.
- Add fresh fruit slices and a cinnamon stick to each glass for extra flavor.
Nutrition
Serving1cupCalories120kcalCarbohydrates30gProtein1gSodium10mgPotassium200mgFiber1gSugar25gVitamin A5IUVitamin C15mgCalcium2mgIron2mg