Enjoy the delicious flavors of Crockpot Pizza Burgers that combine ground beef, zesty pizza sauce, and cheese for an easy weeknight dinner.
Servings 4burgers
Course Dinner
Cuisine Italian
Ingredients
For the Burger Mixture
1lbground beefa great source of protein that holds the flavors perfectly.
1cuppizza sauceadds the essential pizza flavor that everyone loves.
1cupshredded mozzarella cheesemelty goodness that takes your burgers to the next level.
1/2cuppepperoni slicesbring more classic pizza tastes for pepperoni lovers!
1/2cupbell pepperadds a sweet crunch and color to the mix.
1/2cuponiongives your burgers a hearty flavor boost.
1teaspoonItalian seasoningthe perfect blend of herbs to evoke that pizza spirit.
Salt and pepperto taste
For Serving
4hamburger bunsthe ultimate vessel for your pizza burger creations.
Additional toppingscustomize with favorites like olives, fresh basil, or extra cheese!
Equipment
Crockpot
Method
In a large bowl, mix together the ground beef, pizza sauce, bell pepper, onion, Italian seasoning, salt, and pepper until everything is well combined. The mixture should be vibrant and colorful.
Place the mixture into the crockpot and spread it out evenly.
If you’re a fan of pepperoni, sprinkle the slices on top of the burger mixture for extra deliciousness.
Cover and cook on low for 4–6 hours or on high for 2–3 hours until meat is tender.
About 15 minutes before serving, sprinkle the shredded mozzarella cheese over the top and cover.
Once the cheese is melted, gently stir the mixture to combine.
Serve the delicious pizza burger mix on warm hamburger buns.
Top with additional toppings if desired.
Serve warm and enjoy the wonderful meal with your loved ones.
To keep your Crockpot Pizza Burgers from becoming too watery, drain any excess liquid from the vegetables before adding them to the meat mixture. Consider browning the ground beef for a richer flavor, and adjust the cooking temperature based on your schedule.