Cottage Cheese Pizza Bowl
350kcal
Ingredients
For the Base
- 2 cups Cottage cheese Creamy foundation
- 1 cup Marinara sauce Classic pizza flavor
For the Toppings
- 1 cup Bell peppers Diced, mixed colors for fun presentation
- 0.5 cup Red onion Diced
- 1 cup Mushrooms Sliced
- 0.5 cup Pepperoni slices Traditional topping
For the Cheese
- 1 cup Shredded mozzarella cheese Gooey, melty topping
For Seasoning
- 1 teaspoon Italian seasoning For aromatic flavor
- to taste Salt For seasoning
- to taste Pepper For seasoning
For Garnish
- 1 tablespoon Fresh basil Optional, for aroma and color
Method
How to Make Cottage Cheese Pizza Bowl
- Preheat your oven to 375°F (190°C).
- Combine cottage cheese with Italian seasoning, salt, and pepper in a mixing bowl.
- Spread the cottage cheese mixture evenly across the bottom of a baking dish.
- Pour marinara sauce over the cottage cheese layer.
- Top with diced bell peppers, red onion, mushrooms, and pepperoni slices. Sprinkle mozzarella cheese over the top.
- Bake in the preheated oven for about 15 minutes, or until the cheese is bubbling and golden.
- Cool slightly before serving. Garnish with fresh basil if desired.
Nutrition
Serving1bowlCalories350kcalCarbohydrates25gProtein28gFat18gSaturated Fat10gPolyunsaturated Fat2gMonounsaturated Fat3gCholesterol60mgSodium900mgPotassium500mgFiber3gSugar5gVitamin A500IUVitamin C30mgCalcium300mgIron2mg
Notes
Ensure to mix the cottage cheese well with the seasonings for maximum flavor. Don't overload toppings to keep the dish cohesive when baking.