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Chicken Katsu Curry Plate

Chicken Katsu Curry Plate

600kcal
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Prep 15 minutes
Cook 30 minutes
Total 45 minutes
Enjoy the comforting flavors of Chicken Katsu Curry Plate, a delicious blend of crispy chicken and aromatic curry.
Servings 4 plates
Course Dinner
Cuisine Japanese

Ingredients

Chicken Katsu
  • 2 pieces Boneless, skinless chicken breasts a tender and juicy choice
  • 1 cup All-purpose flour or gluten-free flour
  • 2 large Eggs beaten
  • 1 cup Panko breadcrumbs for extra crunch
  • to taste Salt
  • to taste Pepper
  • 1 cup Vegetable oil for frying
Curry Sauce
  • 1 tablespoon Vegetable oil for sautéing
  • 1 medium Onion finely chopped
  • 2 cloves Garlic minced
  • 1 tablespoon Ginger grated
  • 2 medium Carrots sliced
  • 2 cups Chicken broth or vegetable broth for vegetarian
  • 2 tablespoons Curry powder to taste
  • 2 tablespoons Soy sauce or tamari for gluten-free
  • 1 tablespoon Honey optional for sweetness
  • 2 cups Cooked rice jasmine or basmati recommended
  • 2 tablespoons Chopped green onions optional for garnish

Equipment

  • Large skillet
  • shallow bowls
  • Pot
  • Plastic Wrap

Method

Preparation
  1. Pound the chicken between plastic wrap until 1/2 inch thick.
  2. Season both sides with salt and pepper.
  3. Set up three shallow bowls with flour, beaten eggs, and panko.
  4. Dredge chicken in flour, then egg, then panko.
  5. Heat oil in skillet over medium heat.
  6. Fry chicken for 4-5 minutes per side until golden.
  7. Drain on paper towels.
  8. Sauté onion, garlic, and ginger in oil for 3-4 minutes.
  9. Add carrots and cook for 2-3 minutes.
  10. Pour in broth, curry powder, soy sauce, and honey. Simmer for 10-15 minutes.
  11. Slice the fried chicken.
  12. Serve rice topped with chicken and curry sauce.
  13. Garnish with green onions if desired.

Nutrition

Serving1plateCalories600kcalCarbohydrates70gProtein30gFat25gSaturated Fat5gPolyunsaturated Fat10gMonounsaturated Fat5gCholesterol150mgSodium800mgPotassium600mgFiber4gSugar6gVitamin A2000IUVitamin C5mgCalcium20mgIron2mg

Notes

Optional sriracha drizzle adds a kick.

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