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Cheesy Mozzarella Chicken Bake

Cheesy Mozzarella Chicken Bake

450kcal
Prep 10 minutes
Cook 30 minutes
Resting Time 5 minutes
Total 45 minutes
A comforting Cheesy Mozzarella Chicken Bake that's easy to prepare and packed with rich flavors.
Servings 4 servings
Course Dinner
Cuisine Italian

Ingredients

Chicken
  • 4 pieces boneless, skinless chicken breasts perfect for a tender bite that absorbs flavors beautifully
Sauce
  • 1 cup marinara sauce adds a tangy kick that complements the cheesy goodness
Cheese Topping
  • 2 cups shredded mozzarella cheese melts to perfection for that gooey texture
  • 1/2 cup grated Parmesan cheese brings a nutty flavor that enhances the richness
Seasoning
  • 2 tablespoons olive oil adds moisture and helps seasonings stick
  • 1 teaspoon garlic powder infuses a subtle aroma and flavor
  • 1 teaspoon Italian seasoning combines herbs that elevate the overall taste
  • to taste salt enhances all the wonderful flavors
  • to taste pepper enhances all the wonderful flavors
Garnish
  • Fresh basil leaves for garnish, adds a pop of color and freshness

Equipment

  • Baking Dish
  • oven
  • Meat thermometer

Method

Cooking Steps
  1. Preheat your oven to 375°F (190°C).
  2. Drizzle olive oil over the chicken breasts in a baking dish.
  3. Season both sides of the chicken breasts with garlic powder, Italian seasoning, salt, and pepper.
  4. Pour the marinara sauce over the seasoned chicken, covering it completely.
  5. Sprinkle shredded mozzarella cheese and grated Parmesan cheese generously on top.
  6. Bake in the preheated oven for 25–30 minutes, until the chicken is cooked through.
  7. Remove the dish from the oven and let it rest for a few minutes.
  8. Garnish with fresh basil leaves if desired.

Nutrition

Serving1servingCalories450kcalCarbohydrates8gProtein40gFat30gSaturated Fat12gPolyunsaturated Fat4gMonounsaturated Fat10gCholesterol120mgSodium900mgPotassium700mgFiber1gSugar2gVitamin A400IUVitamin C5mgCalcium600mgIron2mg

Notes

Consider drizzling with a bit of balsamic reduction for extra flavor.

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