Cheesy Mozzarella Chicken Bake
550kcal
Ingredients
For the Chicken
- 4 breasts boneless, skinless chicken perfect for a tender bite that absorbs flavors beautifully
For the Sauce
- 1 cup marinara sauce adds a tangy kick that complements the cheesy goodness
For the Cheese Topping
- 2 cups shredded mozzarella cheese melts to perfection for that gooey texture
- 1/2 cup grated Parmesan cheese brings a nutty flavor that enhances the richness of the dish
For Seasoning
- 2 tablespoons olive oil adds moisture and helps seasonings stick to the chicken
- 1 teaspoon garlic powder infuses a subtle aroma and flavor
- 1 teaspoon Italian seasoning elevating the overall taste
- salt and pepper season to taste
For Garnish
- Fresh basil leaves adds a pop of color and freshness
Method
Preparation Steps
- Preheat your oven to 375°F (190°C).
- Drizzle olive oil over the chicken breasts in a baking dish.
- Season both sides of the chicken breasts with garlic powder, Italian seasoning, salt, and pepper.
- Pour the marinara sauce over the seasoned chicken, covering it completely.
- Sprinkle shredded mozzarella cheese and grated Parmesan cheese generously on top.
- Bake in the preheated oven for 25–30 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
- Remove the dish from the oven and let it rest for a few minutes.
- Garnish with fresh basil leaves if desired and serve hot.
Nutrition
Serving1plateCalories550kcalCarbohydrates20gProtein50gFat30gSaturated Fat10gPolyunsaturated Fat1gMonounsaturated Fat3gCholesterol120mgSodium900mgPotassium800mgFiber2gSugar5gVitamin A500IUVitamin C5mgCalcium400mgIron2mg