There’s a certain joy in transforming simple ingredients into something vibrant and delicious, and that’s exactly what these Crunchy Chicken Salad Cucumber Roll-Ups deliver. After a whirlwind week filled with back-to-back commitments, I found myself yearning for a refreshing dish that was light yet satisfying. As I stared at a couple of cucumbers resting in my fridge, inspiration struck: why not create a delightful roll-up that bursts with flavor?
These roll-ups are not only a feast for the eyes but also a crowd-pleaser, boasting a creamy chicken salad wrapped in crisp cucumber slices. The combination of fresh vegetables and tender chicken brings a delightful crunch in every bite, making them perfect for everything from a quick lunch to party appetizers. Plus, they take just 15 minutes to whip up—ideal for those of us looking to escape the fast food rut without sacrificing flavor. So grab your cutting board, let’s dive into this guilt-free recipe that’s all about fun, freshness, and fabulousness!
Why You'll Love This Crunchy Chicken Salad Cucumber Roll-Ups
- These Crunchy Chicken Salad Cucumber Roll-Ups are incredibly easy to prepare, allowing you to whip up a delicious meal in just 15 minutes.
- The vibrant flavors from the creamy chicken salad and fresh vegetables create a delightful and satisfying experience in every bite.
- Their versatility makes them suitable for various occasions, whether it’s a casual lunch, a sophisticated appetizer, or a party snack that will impress your guests.
- Not only are they visually appealing with their colorful presentation, but they also provide a guilt-free option that is both healthy and delicious.
Crunchy Chicken Salad Cucumber Roll-Ups Ingredients
• Dive into these flavorful roll-ups that make for a refreshing, nutritious option!
For the Cucumber Base
• 2 large cucumbers – choose firm, fresh cucumbers for optimal crunch.
For the Chicken Salad Filling
• 2 cups cooked chicken – leftover rotisserie chicken works perfectly here!
• 1/2 cup Greek yogurt – a creamy, healthier alternative to mayonnaise.
• 1/4 cup celery – adds a satisfying crunch and freshness.
• 1/4 cup red onion – for a bit of zing and sweetness.
• 1/4 cup bell pepper – use any color you love for extra vibrance.
• 1 tablespoon Dijon mustard – enhances the flavor with a subtle tang.
• 1 teaspoon garlic powder – adds depth and warmth to your salad.
• Salt and pepper (to taste) – season to your liking for the perfect balance!
For Garnish
• Fresh dill – sprinkle on top for a burst of flavor and beautiful presentation.
Now you have everything you need to create these delightful Crunchy Chicken Salad Cucumber Roll-Ups that are sure to impress!

How to Make Crunchy Chicken Salad Cucumber Roll-Ups
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Mix the Filling: In a medium bowl, combine the cooked chicken, Greek yogurt, celery, red onion, bell pepper, Dijon mustard, garlic powder, salt, and pepper. Stir until everything is beautifully blended and creamy.
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Slice the Cucumbers: Using a vegetable peeler or mandoline, slice the cucumbers lengthwise into thin strips, about 1/8 inch thick. These will be your delightful wrap for the chicken salad.
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Assemble the Roll-Ups: Lay a cucumber slice flat on your workspace. Place a spoonful of the chicken salad at one end, ensuring you have enough for a satisfying bite.
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Roll Gently: Carefully roll the cucumber slice around the chicken salad, starting from the end with the filling. Aim for a snug but not too tight wrap to keep everything inside.
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Secure If Needed: If your roll-ups aren’t holding together, use a toothpick to secure them. This little step will help keep your delicious filling intact during serving.
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Garnish and Serve: Arrange the roll-ups on a lovely serving platter and garnish with fresh dill for an inviting touch.
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Chill or Enjoy: Serve immediately for the best crunch, or pop them in the fridge until you’re ready to serve—they’ll stay fresh and tasty!
Optional: Drizzle with a little extra Greek yogurt for an added creamy flavor.
Exact quantities are listed in the recipe card below.
Make Ahead Options
These Crunchy Chicken Salad Cucumber Roll-Ups are a fantastic meal prep option for busy cooks looking to save time! You can prepare the chicken salad filling up to 3 days in advance, ensuring all the flavors meld beautifully. Simply combine the cooked chicken, Greek yogurt, celery, red onion, bell pepper, Dijon mustard, garlic powder, salt, and pepper. Refrigerate in an airtight container to maintain freshness. When you’re ready to serve, slice the cucumbers (this helps prevent them from getting soggy if prepped too soon), roll them up with the filling, and garnish with fresh dill. This way, you’ll have a refreshing, healthy snack or appetizer ready in a matter of minutes, just as delicious as if made fresh!
What to Serve with Crunchy Chicken Salad Cucumber Roll-Ups?
To complement the refreshing flavors of these delightful roll-ups, consider adding a few enticing sides or drinks to create a complete meal experience.
- Quinoa Salad: A nutrient-packed side that adds texture and a subtle nutty flavor, perfectly balancing the crunch of the roll-ups.
- Roasted Vegetables: Their warm, caramelized sweetness pairs beautifully with the coolness of the cucumber, enhancing your dining experience.
- Hummus and Pita Chips: A creamy dip with crispy chips brings an extra crunch and earthy flavor that harmonizes with the chicken salad.
- Fresh Fruit Platter: Juicy watermelon, honeydew, and berries not only add a pop of color but also introduce a sweetness that contrasts nicely with the savory roll-ups.
- Herbal Iced Tea: A refreshing drink with hints of mint or lemon complements the dish, offering a cooling effect that enhances the overall lightness.
- Chocolate Mousse: For a hint of indulgence, this rich dessert pairs beautifully after the light meal, creating a delightful finish that leaves guests craving more.
These pairings will elevate your Crunchy Chicken Salad Cucumber Roll-Ups into a sensational dining occasion, leaving everyone feeling satisfied yet light.
How to Store and Freeze Crunchy Chicken Salad Cucumber Roll-Ups
Fridge: Keep the roll-ups in an airtight container for up to 3 days. They’re best enjoyed fresh, but refrigeration helps maintain their crunch and flavor.
Freezer: Due to the cucumbers’ moisture content, it’s not recommended to freeze these roll-ups. Instead, prep the chicken salad ahead and assemble fresh when ready to serve.
Reheating: If you have leftover chicken salad, enjoy it chilled or at room temperature. Avoid reheating, as it’s intended to be served with that delightful fresh crunch.
Crunchy Chicken Salad Cucumber Roll-Ups Variations
Feel free to mix and match flavors and ingredients for your perfect roll-up experience!
- Low-Carb: Substitute the cucumbers with zucchini ribbons for a similar crunch while keeping carb counts low.
- Spicy Twist: Add a dash of cayenne pepper or chopped jalapeños to the chicken salad for an exciting kick that elevates every bite.
- Herb-Infused: Mix in fresh herbs like parsley or cilantro along with dill for an aromatic boost that complements the chicken beautifully.
- Greek-Inspired: Swap Greek yogurt with tzatziki for a Mediterranean flair that brings extra creaminess and freshness to the dish.
- Vegan Option: Replace chicken with chickpeas or tofu and use cashew cream instead of yogurt for a hearty, plant-based alternative.
- Crunchy Extras: Throw in toasted nuts or seeds like sunflower seeds for an added crunch that will surprise your taste buds in every roll-up.
- Fruit Fusion: Incorporate diced apples or grapes into the chicken salad for a sweet twist that balances the savory flavors deliciously.
- Cheesy Delight: Sprinkle feta cheese throughout the salad mixture for a tangy touch that harmonizes perfectly with the cucumber base.
Explore these variations and let your creativity shine in crafting roll-ups that suit your mood and taste!
Chef's Helpful Tips
- For your Crunchy Chicken Salad Cucumber Roll-Ups, be sure to use large cucumbers for the best crunchy and refreshing wraps.
- When mixing the chicken salad, incorporate the Greek yogurt thoroughly to ensure each piece of chicken is coated and flavorful.
- Slicing the cucumbers to 1/8 inch thick will help them hold their shape when rolled, making the assembly easier.
- If you choose to prepare these roll-ups ahead of time, refrigerate them in an airtight container to maintain their freshness before serving.
Crunchy Chicken Salad Cucumber Roll-Ups Recipe FAQs
What type of cucumbers should I use?
I recommend using large cucumbers, such as English or garden cucumbers, as they provide the best crunch and have fewer seeds. These varieties also have a thinner skin, making them perfect for rolling without bitterness.
How long can I store the Crunchy Chicken Salad Cucumber Roll-Ups in the fridge?
Absolutely! You can store the roll-ups in an airtight container for up to 3 days. While they are best enjoyed fresh, refrigeration helps maintain their crunch. Just make sure to keep them tightly sealed to prevent them from getting soggy.
Can I freeze the Crunchy Chicken Salad?
Very! However, it’s not recommended to freeze the assembled roll-ups due to the moisture content in cucumbers. Instead, you can prepare the chicken salad and freeze it in an airtight container for up to 3 months. When you’re ready to enjoy, simply thaw it in the fridge overnight and assemble the roll-ups with fresh cucumbers.
What should I do if my cucumbers are too watery?
If you notice that your cucumbers are watery, it may help to lightly salt them first. Slice the cucumbers and sprinkle a little salt on both sides, letting them sit for about 10 to 15 minutes. The salt will draw out excess moisture. Just pat them dry with a paper towel before using to keep your roll-ups from getting soggy.
Are these roll-ups suitable for people with dietary restrictions?
Absolutely! These Crunchy Chicken Salad Cucumber Roll-Ups are quite accommodating. For a dairy-free option, you can substitute Greek yogurt with a plant-based yogurt alternative. Additionally, you can replace the chicken with chickpeas or tofu for a vegetarian version. Just be sure to check for any specific allergies to the ingredients like onions or peppers that you might use.

Crunchy Chicken Salad Cucumber Roll-Ups
Ingredients
- 2 large cucumbers These provide the perfect crunch.
- 2 cups cooked chicken Shredded or diced.
- 1/2 cup Greek yogurt Healthier alternative to mayonnaise.
- 1 cup celery Chopped.
- 1/4 cup red onion Chopped.
- 1 cup bell pepper Chopped.
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- to taste salt
- to taste pepper
- 1 tablespoon fresh dill Chopped.
Method
- Combine ingredients in a bowl. Mix together the cooked chicken, Greek yogurt, celery, red onion, bell pepper, Dijon mustard, garlic powder, salt, and pepper until everything is well coated and flavorful.
- Slice cucumbers. Using a vegetable peeler or mandoline, slice the cucumbers into thin strips lengthwise, about 1/8 inch thick.
- Lay cucumber slices flat. Place one cucumber slice on a clean surface and scoop a spoonful of the chicken salad at one end.
- Roll carefully. Start at the end with the filling, and gently roll the cucumber slice around the chicken salad.
- Secure if needed. Use a toothpick to gently secure it if the roll isn’t holding together well.
- Arrange on a platter. Place the roll-ups on a serving platter and garnish with fresh dill.
- Serve immediately. Enjoy these fresh roll-ups right away.




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